a friend that i used to work with gave me the recipe for these goodies & i just made them so thought i would pass them onto you. they're delicious, but BEWARE -- LOTS of saltiness!
(4) 8 oz bags of butter braid pretzels (i used all different kinds of pretzels)
1 Cup extra virgin olive oil
1 pkg ranch dip mix (i used generic)
1 TBS McCormick's Montreal Chicken Grill mate (used the whole pkg of Montreal Steak Grill mate)
1 TBS dillweed
1/2 tsp cayenne pepper
POUR OVER PRETZELS & MIX UNTIL COATED
BAKE AT 250 FOR 1 HOUR, MIXING EVERY 20 MINUTES
and then...the most important part...SHARE! i made little baggies for all my neighbors in our building (most of which i don't know -- to try & build relationships with) & included little notes & hung them on their door... THEN, i made a big bag for another office of coworkers (who gave me the recipe) & sent them a miss you note! :)
pass the love on! :)
this post made me want to snack on them, so i am as we speak! :) mmm.
let me know what you think!